Photo: Trevor Smith

Bespoke Concierge

“Even with acclaimed restaurants nationwide, a regular television presence and a new product line, celebrity chef Geoffrey Zakarian shows no signs of slowing.”

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Variety

“…the series, currently in the midst of a six-episode debut run, has notched double-digit increases in viewers…”

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Food & Wine

“The Lambs Club: Geoffrey Zakarian's place with a 1930s Hollywood feel is where you'll find dealmakers at lunch.”

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The New Yorker

“What the Lambs Club does best befits its throwback vibe: the boozy business lunch.”

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The New York Times

“Geoffrey Zakarian has become the culinary director of the Plaza Hotel”

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Departures

Cooks' Night Out starring Geoffrey Zakarian

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Wine Spectator

The Lambs Club wins the Best of Award of Excellence.

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Resident

“Chef Zakarian's food is the nectar of the gods; and so sublime is his cooking he has received (on three occasions) three stars from the NY Times dining critic.”

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The Daily

“The legend behind the Lambs Club (and a million other haute spots) has just opened the buzzy new restaurant Tudor House, located at the Dream South Beach. Already, a Miami must.”

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Gotham

“Geoffrey has been a force to be reckoned with since the 1980s, and his newest restaurant — The Lambs Club…shows he can pull off the often elusive formula of critic-pleasing cuisine and celebrity cachet.”

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Travel + Leisure

“The hotel's restaurant, appropriately called the Lambs Club, is Manhattan's next hot spot: chef Geoffrey Zakarian serves modern American fare…”

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The New York Times

“It draws a chatty, buzzy scene of executives from labels as diverse as American Apparel and Nina Ricci along with a variety of editors and writers.”

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People

“A burger recipe from the swanky new Manhattan restaurant that's attracting an A-list crowd...”

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Gotham

Café Society

“Much like the fabled artists' salons of Paris, [Geoffrey Zakarian's] Lambs Club's epic dinner parties are designed to bring great minds together for an evening of inspired dialogue, delectable cuisine, and exquisite libations.”

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Departures

Checking in at the Lambs Club

“…chef Geoffrey Zakarian stands center stage in an immaculate kitchen. Silver of hair, deeply tanned, and wearing a bright white chef's toque, Zakarian looks every bit the leading man.”

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Ocean Drive

“Culinary godfather Geoffrey Zakarian returns to South Beach with Tudor House”

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Wine Enthusiast

“Celebrated Food Network Chef Geoffrey Zakarian imbues this lavish bar and grill with the midcentury glamour of the original Lambs Club, a gathering spot for Broadway royalty.”

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Village Voice

Greetings from Atlantic City

“…master chef Geoffrey Zakarian set out to change the way people look at a food setting – only in his case, it's the room service and poolside snacks at the Water Club.”

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Esquire

“…Zakarian has again proven he is a master interpreter of American cuisine and ensured that New York will remain at the epicenter for such sophisticated taste.”

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